kannonfyre
June 7, 2003, 04:19 AM
2 questions regarding the above production knives.
1)How good is the steel used for the Ontario Bagwell Bowies? How does it compare to AUS8 in terms of edge holding and corrosion resistance?
2)How does one maintain the wooden handle? Will wooden furniture polish suffice? How about rubbing with olive oil?
1)How good is the steel used for the Ontario Bagwell Bowies? How does it compare to AUS8 in terms of edge holding and corrosion resistance?
2)How does one maintain the wooden handle? Will wooden furniture polish suffice? How about rubbing with olive oil?