ArfinGreebly
January 11, 2008, 08:16 PM
I've mentioned before that arguably the finest pocket knife I ever owned was a Holley.
I have learned the proper name of this knife, and found pictures that almost match mine.
It was the Holley Wharncliffe Whittler.
70909 - and - 70910
http://www.thehighroad.org/attachment.php?attachmentid=70909&d=1200099723 - - http://www.thehighroad.org/attachment.php?attachmentid=70910&d=1200099731
Mine was scaled in white bone. Beyond that, these pictures show the style and design. I miss that knife. The one in the reddish bone scales sold on eBay for over $400.
This link here (http://s2.photobucket.com/albums/y15/Unclejim/?start=40) goes to a page with several pictures of this knife:
70911
http://www.thehighroad.org/attachment.php?attachmentid=70911&d=1200099849
It's done in high carbon steel (not stainless). I've never owned anything with a better edge, save for a straight razor.
I'd go on and explain how it was a knife I could use to trim my nails without leaving a burr, how it would slice through a single layer of newspaper without disturbing the page below, and how it removed splinters from fingers and a toothpick from a young girl's foot, but if I started remembering how much I loved that quaint and delicate folding scalpel, I'd just start to cry.
There, see? Now look what you made me do.
I have learned the proper name of this knife, and found pictures that almost match mine.
It was the Holley Wharncliffe Whittler.
70909 - and - 70910
http://www.thehighroad.org/attachment.php?attachmentid=70909&d=1200099723 - - http://www.thehighroad.org/attachment.php?attachmentid=70910&d=1200099731
Mine was scaled in white bone. Beyond that, these pictures show the style and design. I miss that knife. The one in the reddish bone scales sold on eBay for over $400.
This link here (http://s2.photobucket.com/albums/y15/Unclejim/?start=40) goes to a page with several pictures of this knife:
70911
http://www.thehighroad.org/attachment.php?attachmentid=70911&d=1200099849
It's done in high carbon steel (not stainless). I've never owned anything with a better edge, save for a straight razor.
I'd go on and explain how it was a knife I could use to trim my nails without leaving a burr, how it would slice through a single layer of newspaper without disturbing the page below, and how it removed splinters from fingers and a toothpick from a young girl's foot, but if I started remembering how much I loved that quaint and delicate folding scalpel, I'd just start to cry.
There, see? Now look what you made me do.