Cut the breasts out and marinade them (I think the recipe for marinade came out of Ted Nugent's cookbook) and then roast them in the oven. Best goose we've ever had, more like a nice roast beef.
I just want one good night's sleep!!!!
- Thread starter Trent
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Got my waterfowl stamp today.. and a few boxes of goodies.
Problem is, I get home, and there's no more geese on my lake!!! I don't know where they went off to, but I guess the word got out.
Going to set the alarm for 4:30 AM to see if I can sneak down before dawn.. hope they bed down in the same place, and haven't moved on...
Problem is, I get home, and there's no more geese on my lake!!! I don't know where they went off to, but I guess the word got out.
Going to set the alarm for 4:30 AM to see if I can sneak down before dawn.. hope they bed down in the same place, and haven't moved on...
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