for knives where the edge is nonexistant i start by clamping them in a vise and carefully applying a good quality metal file to give a good 22 degree working edge. then i hand sharpen them on a specially made rod intended for sharpening. after just a few strokes your average blade will shave...
i visited a gun shop in a nearby town in search of ammo for my mauser. at the counter was a kid who looked no more than nineteen. i asked him if they had any mil surp 8x57 and he promptly informed me that the US gvmt had sent it all to iraq for use by our troops. :scrutiny:
at the range this...
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