Driftwood Johnson
Member
I'd sure love to see an old book on shooting sports from the mid 1800's and see what is written about this.
How about this. A page from a reprint of the 1905/1906 Smith and Wesson catalog. In those days S&W sold ammunition too. Notice that the description of each cartridge includes the words 'contains XX grains of black powder'. It doesn't say anything about equivalency or water or anything else. It says 'contains XX grains of black powder. That sure sounds like a weight measurement to me.
This catalog is full of specifications for the cartridges S&W was selling in 1905 and 1906. Here is the page describing three 38 caliber cartridges.
It can range from fluffy homemade "stuff" to any number of manufactured inconsistencies comprised of only who knows what the its exact ingredients or characteristics are.
That's why I believe that a scientifically based volumetric powder measure wouldn't be based on a weighed volume with as much variation as black powder has but rather on a precisely weighed volume of water.
The main source of imprecision is the black powder itself.
Folks can weigh it all they want, but even each granule has a different shape, size and burn charactistic.
Maybe or maybe not so different enough that it matters anyway...
The assumptions you are making about the nature of Black Powder and how it is manufactured are mind boggling. Black Powder has been around for about 500 years. It has been poked, prodded, and studied for all of that time. In that time we have learned a great deal about how to make it and what makes it tick. Some of the techniques used to specify it and grade it in the late 19th Century were ingenious and easily stand the tests of time with modern chemists. Yes, each granule does have a different shape. No, they are not different sizes, the screens used to separate the different granulations are very precise. Granules of Black Powder having different shapes has nothing to do with the burn rate when a large quantity of granules are burned. It all evens out very nicely.
Yes, the formula for Black Powder did vary over time, but as early as 1781 the British settled on the same basic formula that is in use today, 75% Potassium Nitrate, 15% Charcoal, and 10% Sulfur.
My Dad was a chemist. Right out of college he worked for DuPont, then he spent the war years in Kansas working for Hercules Powder, which later became the present Alliant powder company. He used to make Black Powder as a profession. He told me long ago that the standard formula for Black Powder was 75% Potassium Nitrate, 15% Charcoal, and 10% Sulfur, which by the way is the same formula the US Army specified for all their military powder in the second half of the 19th Century.
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