Chef's I need your help

[janobles14]

try the squash ragout. it will go perfectly with the roast.

 

[jbkebert]

Sounds good to me thank you to everyone.

 

[jbkebert]

This is America!! you cant mix venison with bambo shoots. Trade someone those fricking bambo shoots for some spuds!
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Your cracking me up. I was talking to the guys at the bow shop about this subject today. One of my buddies suggested that i should jamb bamboo shoots under the finger nails of whomever suggested using them with venison. Your post seems right in line with my buddies.

 

[wyohome]

I would smoke the backstraps and serve with rice or potatoes. Then make a salad with the other ingredients and some other stuff. Act like you didn't understand the rules.

 

[Rembrandt]

This is America!! you cant mix venison with bambo shoots. Trade someone those fricking bambo shoots for some spuds!

Agreed.....bamboo shoots are traditionally served with cat, dog, or sea food. Venison should go with taters.

 

[jbkebert]

The ragout is excellent. Thanks for the receipe.

Now I am thinking of just staying home and pigging out myself. I won't have to hear. Ah this is deer no thanks I don't like venison. Even though they have never tried it. Dang non-hunters who assume way to much.

 

[jbkebert]

Thanks again for all of the help. I was surprised I cooked a 5# roast perhaps a hair bigger. I brought home about one or one and a half servings of meat. The Ragout was darn near gone. Went over very well even since I am one of two deer hunters in my moms side of the family.

 

[janobles14]

awesome job then! glad everyone loved it. what kind of squash did you end up going with? acorn, butternut, or other?

 

[jbkebert]

Zucchini. Worked well in your recepie reduced down more than I thought with cooking. Should of cut it in larger peices. Still darn good regaurdless.

 

[sKunkT]

Very cool. I'm glad everything worked out for you!

 

[Loyalist Dave]

BRAVO!

Glad it came out well. Now you have several different ways to prepare venison!

THANKS to the other folks who added information...., geesh there are a lot of good cooks who hunt and responded..., I learned some valuable stuff!

LD