How hot is too hot to dry brass

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Depends on what kind of hear gun you have and what settings! Even cheapo guns can reach over 1,000 degrees F

Keep it below 200 degrees or you will tarnish and weaken the brass,
It is a combination of hear and air flow, Doesn't need to be super hot. Thats how food dehydrators (brass dryers work) They only get to around 150 degrees F
 
I run my brass dryer 140-165F for about an hour.

One thing to consider - process mistakes. What happens if your device is accidentally set to a setting too high or temp control fails and overruns the target temp? Such as accidentally turning your oven to broil instead of 175… or what happens if you forget yourself and run the dryer for excessive time, like running overnight instead of 30min?

I don’t want to risk destroying my brass, so I appreciate using an inexpensive brass dryer/dehydrator which can’t reach temperatures which would anneal brass, regardless of how long the brass were left cooking.
 
The oven I use, the lowest temp that will turn it on is 200* and then it has a mechanical timer like a wind up egg timer. Real old school stuff. Most bass this will hold is about 150 pcs of pistol which I wouldn't miss.
 
Water boils at 212 Deg at sea level, less at higher altitudes. The popcorn idea has got me thinking, Sounds like a great practical joke
 
I run my brass in the oven while I'm batch wet tumbling and baking and sorting. Those three at once keep me busy rotating through them.
 
Stay at or below 200 degrees F.
Your old food dehydrator from jerky making days have been labeled Brass Case Dryer and the price doubled by the reloading tool makers ...
Hey , if it will dry beef ... it will dry brass ... spread out the brass on the plastic drying racks , move the cases around for even drying and depending on heat of unit one hour to 90 mins will have them Jerky Dry !
Let them cool before you pick them up ... they get HOT !
Gary
 
Water boils at 212 Deg at sea level, less at higher altitudes. The popcorn idea has got me thinking, Sounds like a great practical joke
This gives me an idea, I didnt go back and look at the popcorn post, but i have had one of those blow dryer type poppers for over 25 years, they are cheap and work forever. If you put brass in there. i wonder if the blowing hot air would work well??? It should be lots faster.
I'll try it on my next batch of brass, if it works Ill buy a cheap 15 dollar one on amazon to keep any possible cross contamination from happening on my pop corn and i loves my popcorn!!!
https://www.amazon.com/DAPP150V2AQ04-Popcorn-Measuring-Portion-Popping/dp/B07NWCTXHH/ref=sr_1_19?crid=O01CXC7EB80E&keywords=popcorn+popper&qid=1672094914&refinements=p_85:2470955011&rnid=2470954011&rps=1&sprefix=blower+popcorn+popper,aps,608&sr=8-19&th=1
 
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This gives me an idea, I didnt go back and look at the popcorn post, but i have had one of those blow dryer type poppers for over 25 years, they are cheap and work forever. If you put brass in there. i wonder if the blowing hot air would work well??? It should be lots faster.
I'll try it on my next batch of brass, if it works Ill buy a cheap 15 dollar one on amazon.
https://www.amazon.com/DAPP150V2AQ04-Popcorn-Measuring-Portion-Popping/dp/B07NWCTXHH/ref=sr_1_19?crid=O01CXC7EB80E&keywords=popcorn+popper&qid=1672094914&refinements=p_85:2470955011&rnid=2470954011&rps=1&sprefix=blower+popcorn+popper,aps,608&sr=8-19&th=1

I have an old popper too and might try it as a dryer. Wonder if butter will work for case lube.
 
The boiling point of water has nearly nothing to do with the efficacy of drying as it’s being discussed here.

Reminder - we boil water on electric burners with coil temps around 1000F and gas flame temps over 3000F…

Another reminder - we don’t have to boil water to remove it from our cases, nor do we really want to do so…
 
I use a sonic cleaner to clean brass and I used to spread them on a towel and let them dry in the hot Texas heat for a day or two until one day I notice that some of the brass were still wet inside. So I changed my method and have a toaster oven in the garage set at 200º for 20 minutes, and then I just put them in a 5 gal bucket and make sure I don't use that brass for several days.
This method will work if they are deprimed and in a place with good airflow. I do this a lot personally.
 
400 degrees
may stress relieve cartridge brass lower body, when annealing the neck/shoulder area.

The length of heating time is most important.*

To dry washed brass, lower temp is better. 140F on top of oil fired boiler, over night, for me.

[QUOTEThe degrees of cracking in the lower walls of the cartridge cases were found to decrease with increasing times of annealing with no evidence of cracking for times in excess of 6 h at 250 C. However, the trends in the results for the cases annealed at 200 C were less obvious. [/QUOTE] https://apps.dtic.mil/sti/citations/ADA094136
 
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You want to keep the brass below the temperature it will anneal. Hotter is not better.


Handloader’s Manual

Early Naramore, Major Ordnance Dept Reserve, Small Arms Publishing , 1937

“The best and surest way of drying cases is with the use of artificial heat, but care must be taken not to overheat them, as too much heat will soften the brass and may render it incapable of withstanding normal pressures. Most modern stoves, whether electric, gas, or coal, have oven thermometers that are, at least, fairly accurate. For stoves sold in the United States, these thermometers register degrees Fahrenheit and brass can be heated up to 428 degrees Fahrenheit without undergoing any change in its grain structure. For drying cases it is best to keep the temperature as low as 300 degrees. This heat is amply high for the purpose and offers a liberal allowance for any inaccuracy of the thermometer. If you oven has no thermometer, one can be purchased at small expense in almost any department or five and ten cent store. The thermometer should be placed near the cases as the temperature will not be the same in all parts of the oven. It is also well to place the cases on one of the sliding shelves or racks, away from the bottom of the oven, or the heating element if it is an electric stove.”

I doubt anyone has coal fired ovens anymore; this was written in 1937.

Major Naramore worked in an era when the Army actually made cartridges and had research labs. Today everything is contracted out and data sharing just does not exist between contractors or anyone else. But then, he could call up an Army buddy and find out within the system whom had material data on cartridge cases.

I put my oven on low, and in a half hour or so, my “five and dime” store thermometers read 212F, and doesn’t go any higher. Since water boils at 212F (at sea level) I know my brass is dry. I don’t set the oven any higher than warm because all the grease in the oven evaporates on my brass.

Basically, keep temperatures low and you won't anneal the brass. Annealing the brass is bad. If the case head gets soft, it will blow, and that could ruin your pistol or your rifle action. Might put out an eye

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I have been using the toaster oven more of late, I pour rifle brass into a steel colander ( just the right size for the toaster oven) and turn the thing to warm. Which is about 150 F on the dial. A half hour later, all the brass is dry, and too hot to handle. So I pick up the colander and empty the brass into something that won't melt.
 
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