Folks,
I am using a Sako .375 H&H. I'm using a Hornady 270gr. SP with I believe IMR 4350 don't recall how many grains off hand but quite a hot load. I recall it chronographed at around 2600fps.
The problem is this, the load and bullet configuration works well for moose / elk up to about 200yrds. I never shot past that yet. I'm looking for a mule / white tail deer configuration , as the results of my old load are devastating on deer to put it mildly.
I'm looking for ideas as to what bullet / powwder configuration will work on deer without destroying the front quarters. My mindset is I need a hot load to maintain some level of atleast mid range capability say 300 yrds without a huge amount of hold over.
I'm thinking the Hornady bullet is coming apart and destroying meat. If I load it cooler, I loose range. A lighter bullet I think will ruin even more meat. I think the Partition or grand slam may work better.
I could use a smaller caliber obviously, but I really enjoy shooting the "big gunns". Any thoughts??
I am using a Sako .375 H&H. I'm using a Hornady 270gr. SP with I believe IMR 4350 don't recall how many grains off hand but quite a hot load. I recall it chronographed at around 2600fps.
The problem is this, the load and bullet configuration works well for moose / elk up to about 200yrds. I never shot past that yet. I'm looking for a mule / white tail deer configuration , as the results of my old load are devastating on deer to put it mildly.
I'm looking for ideas as to what bullet / powwder configuration will work on deer without destroying the front quarters. My mindset is I need a hot load to maintain some level of atleast mid range capability say 300 yrds without a huge amount of hold over.
I'm thinking the Hornady bullet is coming apart and destroying meat. If I load it cooler, I loose range. A lighter bullet I think will ruin even more meat. I think the Partition or grand slam may work better.
I could use a smaller caliber obviously, but I really enjoy shooting the "big gunns". Any thoughts??