Depends on the gun. I have some fancy, hand made Italian shotguns that ONE (1) dry fire will result in a broken firing pin. A new pin has to be hand made by a highly skilled gunsmith. The Italian makers could not dream of someone so crass as to dry fire one of their fine guns. There is no provision for cushioning the firing pin if dry fired. When you take the gun apart to clean it, you remove the forearm before removing the barrels, this allows removal without cocking the gun, put it back together after cleaning and if some rube does pick it up and pull the trigger nothing happens (except you cross him off your guest list, permanently.) No, I do not use "snap caps", I've seen some corroded chambers from those being left in a shotgun. Just learn proper gun handling manners: When offered a gun for inspection, handle by the wood only, NEVER touch the metal and NEVER dry fire any gun. Assume it's loaded, handle accordingly, do not work the action unless the owner permits it. After going to the trouble of putting the gun away without cocking it, the last thing I want you to do is break the action open and cock the damn thing. If I want you to look inside, I will break it open before handing it to you.