I decided to throw in another picture courtesy of my mom.
Here's a pic from two seasons ago. This is definitely legit because I've known the guy on the left since he was born and he sometimes comes and hunts our land.
These were all deer taken at a lease in East Texas called Boggy Slough. It's owned by the Temple Inland corporation at which my dad worked for 15 years. The guy that I know in the pic works out at Boggy Slough. I don't remember the story behind the picture but I'm guessing that these deer were all taken over the course of a short time period and then this is the picture after they've all been skinned and prepped at once. I think the way it works out there is that you kill a deer and you immediately take an equivalent amount of meat from their stock in their freezer and then they skin the deer and put that meat back in for the next guy that kills one. I think you can get your trophy later if you want but I don't know. Not ideal but that's how it is when you hunt on someone else's setup sometimes. Anyway...here's the pic:
A side note...my mom came across a guy out in the welding shop of the company that she works for who had gotten ahold of this pic from somewhere and was telling people that he and some buddies killed all these deer in a completely different place. Imagine his surprise when my mom busted his BS story! One of her closest friends is the mother of the guy in the pic.
brad cook
Here's a pic from two seasons ago. This is definitely legit because I've known the guy on the left since he was born and he sometimes comes and hunts our land.
These were all deer taken at a lease in East Texas called Boggy Slough. It's owned by the Temple Inland corporation at which my dad worked for 15 years. The guy that I know in the pic works out at Boggy Slough. I don't remember the story behind the picture but I'm guessing that these deer were all taken over the course of a short time period and then this is the picture after they've all been skinned and prepped at once. I think the way it works out there is that you kill a deer and you immediately take an equivalent amount of meat from their stock in their freezer and then they skin the deer and put that meat back in for the next guy that kills one. I think you can get your trophy later if you want but I don't know. Not ideal but that's how it is when you hunt on someone else's setup sometimes. Anyway...here's the pic:
A side note...my mom came across a guy out in the welding shop of the company that she works for who had gotten ahold of this pic from somewhere and was telling people that he and some buddies killed all these deer in a completely different place. Imagine his surprise when my mom busted his BS story! One of her closest friends is the mother of the guy in the pic.
brad cook