Advice for a survival knife kit
It's been interesting watching this thread evolve. While reading John's post above, it occurred to me that this - and other similar threads - should more realistically be called "Survival Knives", or "The Survival Pair" (or Trio). Just as in guns and hats, one size rarely fits all.
We all occasionally fall into that "If I only had one, which would it be?" game. It's fun to think about, I guess, even to pin down.
But a search of the archives will reveal that more often than not, I've started threads with titles and themes more like "If you only had three, which would they be?", at least for guns. I've always thought of it as an exercise to really think through a tool kit, looking hard at pros and cons of each relative to others. Seems a useful exercise to me even if your intention is to never have fewer than a dozen (or for some, 100).
And in my case, as a quasi-nomad - my professional life requires that I move around a
lot, as in every few weeks to months - I'm not interested in packing, loading and hauling lots of stuff. I'd rather have a streamlined kit that gets it done, so that I can pack the majority of what I need for the next month in a few hours and be on my way. Of course, the next month in an apartment looks different from the next month on a lake in northern Maine <mouth waters>, but the concept is the same.
I also have to look at my kitchen knives. Far and away, my main use of knives is for cooking/eating. I don't think it'd differ much in a 'survival' situation; eating is near the top survival needs with water and shelter. In my current kitchen kit, I have a paring knife, an 8" larger blade (aka 'butcher knife'), a cleaver, and a bread knife (which is more like a saw than a knife). That's it. But that gets it done. Two years ago this month, when I was preparing to go from my more stationary existence to this new quasi-nomadic existence and travel across a continent to do it, I looked hard at my collection of a dozen or 15 kitchen knives, and those 4 got the call.
Right now, my camp/survival knife kit has 4 blades:
* Spyderco Manix 2 (EDC)
* SOG Seal Pup Elite
* Kabar full-sized
* Bear Grylls sliding saw (as of yesterday; not sure if it or some other saw will remain as part of the kit; this summer will tell)
The full-sized Kabar is now in question as part of the kit. It has been for a long time, but I keep holding onto it for ... some reasons that I don't full understand - I'm trying to sort that out
over here now. But it never gets used. Unlike my kitchen 'butcher knife' that gets use nearly everyday, the Kabar just never gets the call in camp to chop veges - the SOG does that - or wood. I tried using it to chop small wood for fires. What a pain. Could I do it? Sure. Do I want to? No. I'd rather have a saw.
I still think I may eventually add a machete, kukri or some similar large blade. Been researching those in this forum for years, but have yet to purchase one. I guess it'd be the equivalent of my kitchen cleaver, holding down the big end.
But when all is said and done, I'm betting my survival (and kitchen) kit will still contain 4 blades:
* 3"
* 5"
* larger chopper (13" maybe)
* saw
If I could have only one? Depending on which way the wind was blowing, it'd be either a 3" or 5".
And if I could carry my new little 'pocket' wire saw, it'd probably be a 3".
But ask me again tomorrow.