Ignition Override
Member
Having just brought in 1,000 rds, of British 1943 .303 ammo, curious about how much time goes by before a tiny bit of salt in dry hands can lead to ammo corrosion.
Does this happen only after many months or years, assuming that the ammo was well-stored to begin when you bought it?
Yes, it was among Samco's last British-made .303.
Both the British and Paki (POF) are all sold out.
They might have used their bare-hands in the store, but I'll probably use up this stuff within two-three years anyway, then learn to reload.
Does this happen only after many months or years, assuming that the ammo was well-stored to begin when you bought it?
Yes, it was among Samco's last British-made .303.
Both the British and Paki (POF) are all sold out.
They might have used their bare-hands in the store, but I'll probably use up this stuff within two-three years anyway, then learn to reload.
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