Big Al Mass
Member
Hello all.
I have begun saving the drippings from cooking bacon. I currently have a jar for pork bacon fat and a jar for beef bacon fat. If anyone has any recommendations on ratios/methods of preparation, I would appreciate it.
Thanks.
I have begun saving the drippings from cooking bacon. I currently have a jar for pork bacon fat and a jar for beef bacon fat. If anyone has any recommendations on ratios/methods of preparation, I would appreciate it.
Thanks.
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