I started out similarly to your situation. .357 Dan Wesson revolver and 50 cases of 38 Special (my first box of factory ammo) All the rest of my brass for the past 40 years has been 100% .357 Mag. I don't mess with 38 Spec. It keeps my storage simpler.
But that is not my point.
I loaded those 38s a little hot once. Just once. Subsequent loading to 38 Special pressures yielded case cracks (lengthways both case mouths and body of the case). RADICALLY shortened brass life.
Nor is THIS my point
If you load light, your straight-walled brass can last almost forever. If you load hot, you will find service life shortened such that the price difference between magnum and special is negligible.
But that is not the BEST reason to stay within published (read: thoroughtly tested) parameters. But I should not have to tell an experienced shotshell reloader anyting in that area. Reloading is not rocket scienct, but it does involve smoke and flkame and things that move terribly fast. So, care and caution is warranted.
Be safe. Always, all ways.
Having said that, it you look at 38 Special brass and 357 Magnum brass, there is no difference in the brass except the length. But that sole difference makes a difference in internal volume. And that makes a BIG difference. Pressure peak is not linear (as pointed out already) and a small decrease in volume (depending on which powder you are using) can make a HUGE difference in pressure.
And that IS MY POINT.
Follow the recipes until you are comfortable with the mechanical aspects of loading metallic cartridges (which will not be long). Then, after you can easily discern the pressure signs (or have your own ballistics lab) and understand internal ballistics comfortably well. Then, and ONLY then, you might consider exploring the edges of the pressure/performance envelope.
Not rocket science, as I said, but caution warranted, nonetheless.
Good Luck - welcome to metallic reloading and thanks for asking our advice.
Lost Sheep