If it's really bad,you might try removing stock, cleaning with brake or carburator cleaner,then putting it in a black garbage bag & putting that in a closed car on a hot sunny day for a few hours,then wipe down. Repeat black bag treatment as needed.
P5 Guy said:Please keep the Murphy's away from your stock.
Swampy's dishwasher method is great for old stocks but it can cause a mess in the dishwasher.
As for the Wake County NC indoor range, it actually goes out to 100 METERS.
Kinda weird, but the designers had inconsistent input IMHO. In some ways the place is great, in others lacking. In any event, it's one of the few 100 yard/meter indoor ranges in the US that I'm aware of.
Frandy said:Oops...yeah, I knew that...it's meters. Haven't been there for quite a while because of what it lacks. It's the only place I will have to shoot the Garand, at least in the short term, so when I get the time, I figure that's where I'll sight it in.
what area of the county are you in, and how far are you willing to drive for a range?
B/c if membershipis still as reasonably priced as when i left the state (and if it's still open membership, it's been 6 years now), "the range" a privately owned range between butner and oxford, is/was a real nice place to shoot.