leadcounsel
member
So both are bottlenecked and hot rounds. What does the .357 Sig have that that Tok doesn't, and why the need to develop the Sig round?
Why didn't the Tok round just get picked up by a modern company - thinking S&W makes new ammo and a handgun to accompany it...
Why didn't the Tok round just get picked up by a modern company - thinking S&W makes new ammo and a handgun to accompany it...