If I do manage to consolidate, .22LR will be the first to go--I get pretty much nothing at all out of shooting it and right now it's considerably more expensive for me than 40 or 45.
yep there was a part of my life where pizza and cheeseburgers were it.Anyone here standardize on one food.....?
I can relate.yep there was a part of my life where pizza and cheeseburgers were it.
Exactly. At the moment, I've standardized on one case-head size. 0.473"-ish. Except for the mosins. And the 9x18 makarov. And 223. Ok, so I haven't standardized on a dang thing. Except for the Lee reloading stuff. Other than the RCBS and Redding dies. And powder trickler.Could never do it. I like variety too much.
For me it was 'oodles of noodles' with mayonnaise. Still like em and sometimes nothing else will do. 30 years later and they still get the job done.yep there was a part of my life where pizza and cheeseburgers were it.
For me, it's the occasional box of Kraft mac and cheese with cut up hotdogs.
As for the original question, every person that owns a 460S&W is gonna say no on this one.
There IS only 1 pizza, Peperoni/mushroom and cheeseburgers are American cheese only so yes they're standardized.But did you standardize on a particular type of cheeseburger or pizza? I mean, even the Wheel of Beretta had variety. Granted, not any more, but it used to...
YEAH!
Brown the sliced up hotdogs in a skillet with some butter, first!