Corn Meal Filler Question

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Wwalstrom

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The wife works weekend/nights, and, this morning, I recalled we had some corn meal somewhere in a cupboard.

After some diggin, I came up with a 5 pound bag (less a pound and a half). The "use by date" was sometime in 2004, but that's not what concerns me. Most of the articles I've seen show a cornmeal filler with large grain size, and this stuff is, literally, ground to a fine flour-like powder. I scavenged my container-full, but have a question.

Can I still use this as a filler in my revolver for light/target loads? Say, powder, wad, cornmeal, ball? I know cornmeal is used, because it will compress ... but is the compression characteristic of cornmeal affected by grain size? Or not?
 
Not enough diff ta fret over. Never use it anymore, ya can get jus tha same or better accuracy with tall loads loaded right.

Costs a fraction more and prolly harder ta shoot as well, but funner!
 
The whole point of it is to place the ball at the top of the chamber and as it is normaly trapped between a wad and the ball I doubt that it matters what size the grains are.
Duncan
 
I've used cornmeal and Cream of Wheat, mainly for accuracy, and maybe some barrel scrubbing, but gave it up mainly to cut out a step.
 
Cornmeal, flour, cake mix, tapioca, cream of wheat, oatmeal, malt-o-meal, whatever.

Filler is filler. Just be sure to bring some sugar and milk with in case you get hungry.

I don't use anything myself, but if I did I would use either Malt-o-Meal or large grain corn meal. Probably Malt-o-meal because that is what I have in my cupboard right at the moment.
 
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