Approx how many rounds do you think someone could shoot through a .300 win before the goups open up to greater than 1 inch at 100 yards assuming that you don't let the barrel get any hotter than you can stand to touch?
I have a .300 with about 700 shots fired in the 1 1/2 years that I have owned it and I am thinking of having the barrel cut from 26 inches to 24 to improve the handling in the brush. I'm debating whether to do this now, or wait till I rebarrel. If the groups will start to open at 1000 rounds as some tell me they will, I might as well wait, but if only a benchrest shooter would notice the differance at 1000 rds then I might cut it down now. The gun is a Kimber Montana with a stainless barrel if that makes any differance.
Again, I'm not looking for benchrest accuricy, just MOA.
I have a .300 with about 700 shots fired in the 1 1/2 years that I have owned it and I am thinking of having the barrel cut from 26 inches to 24 to improve the handling in the brush. I'm debating whether to do this now, or wait till I rebarrel. If the groups will start to open at 1000 rounds as some tell me they will, I might as well wait, but if only a benchrest shooter would notice the differance at 1000 rds then I might cut it down now. The gun is a Kimber Montana with a stainless barrel if that makes any differance.
Again, I'm not looking for benchrest accuricy, just MOA.