My CHL class, at the time, seemed pretty basic - and to an extent it was, but reading some of the stuff in this thread I'm glad mine was taught the way it was.
First, you weren't allowed to bring your own guns or ammunition. You used range guns and factory ammo provided by the range. Of course, one dumbass brought his gun into class anyway, but he was promptly asked to take it back outside and leave it there, and there were no other issues. Calibers fired in the course were 9mm, .38Spl, .357 Magnum, and .45ACP.
The in-class portion was taught with S&W 5906's, and S&W airweight snubs. A lot of time was spent on the basics of running a gun, as we had a lot of people in my class with no gun experience whatsoever. Out of 18 people, maybe 4 or 5 of us were shooters.
The shooting and qualifying part was fun. We shot in the dark with tactical lights and all that good stuff. That part was actually kind of stressful, but I did better at the low light shooting than anyone else in the class by far. I was outshot by 2 fellas during qualification - I blame it on that damn isocoles stance they had us using. I'd never shot isocoles before that class. As a tall guy used to a modified weaver, shooting at low targets... well, that was kind of challenging at first.
IIRC, I qualified with a Sig P228. They had a huge assortment of everything you could ever want. 6" SS revolvers to airweight snubs, Sigs, H&K's, custom 1911's, everything S&W had to offer. The hardest part of the class, for me, was choosing what I wanted to shoot.
8 hours in class, 4 hours on the range.. $159 for a weekend class, very well done, very professional. Some of the folks in my class were annoying at best. A couple of the guys and one of the ladies were downright weird, but most of them were cool. I even hang out with one or two of the guys I met in my class. We had a young kid who just couldn't quit with the scenarios...
"Let's say I'm at Wendy's getting something to eat, but as I pull up to the drive-thru window, I notice there's a robbery taking place inside... Would I be justified in shooting from my car to stop the threat inside the restaraunt?"
We had a little middle aged lady who was absolutely terrified of anything larger than a .22 lr. I have to admit, it was kind of funny watching her flinch like crazy with every shot.
There was a 50-something black lady who would take breaks to laugh and hyperventhilate between shots of .357 Magnum and .45ACP - she was a blast though. Once she got over the noise and recoil, she did pretty well.
My favorite was a 75 year old schoolteacher who was there with her husband.. And she could probably outshoot most of you fellas. She was the only other person in the class (other than me) who CHOSE the .357 airweight snubs
I caught a few stray eyes, no doubtedly wondering - "So just what are these two giving eachother the thumbs up about?"
Everyone qualified. No one did anything unsafe or stupid. Our instructor, Rich, was very knowledgeable, and if the man has an ego at all, he left it at home for the class... I was really impressed. The other instructors were very good as well. No Hi-Points, no .380's, no mouseguns, no egos, no BS.
All very practical, real world stuff.
www.nasr.com for anyone in central Ohio who wants to get their CCW.
And by the way, half the time I'm carrying (which is 99.9% of the times I leave my house), I'm carrying a Sig P220. The other half I'm carrying a SIG Pro in .357 or .40. I've carried a full-size 1911, and a 4", 44oz., 8-shot .357 Magnum... I've never been made, and never had any issues carrying a full size gun. I'm 6'1" and 240#.
I guess some folks just ain't that great at carrying concealed.