Armored farmer
Member
I would love to host the real thing, but we all know that's not likely to happen. So, let's have a "VIRTUAL" BBQ.
Post pictures of the gun you would be likely to choose to carry at a big old friendly Texas style BBQ. It doesn't have to be fancy, just interesting. Tell us why you would choose that particular piece. Anything goes from .22-.500...cap n ball included.
Mrs and I visited @Riomouse911 old stomping grounds near Bandera, TX. And came home with a brand new way of hosting a BBQ. We provide the grill, hot coals, baked potato, salad.....you bring your own meat and liquid refreshment. So, you also have to post what kind of meat and drink you would bring to a BBQ like this.! Anything that will fit on my big old grill is fair game, shrimp to steak...whatever you like.
If you think that's not such a big grill, remember that I have access to four of them! I made one four each of my boys, and one for myself!
So ill be carrying my S&W 66
........and my new AK47 automatic
In case I need to cut some meat.
I'll be dropping a couple of 1" thick, dry rubbed butterfly pork chops on the grill (Its a family favorite).
I'll have a 6pk of Busch Light (made with Illinois corn) on ice.
Happy hour starts at 4pm, meat goes on the grill at 5pm.
The good thing about a virtual BBQ, is that you're not really mixing alcohol and firearms.
Post your guns and knives, mention your food and drink, don't flame me for mentioning alcohol in a gun thread. Its just for fun!
Post pictures of the gun you would be likely to choose to carry at a big old friendly Texas style BBQ. It doesn't have to be fancy, just interesting. Tell us why you would choose that particular piece. Anything goes from .22-.500...cap n ball included.
Mrs and I visited @Riomouse911 old stomping grounds near Bandera, TX. And came home with a brand new way of hosting a BBQ. We provide the grill, hot coals, baked potato, salad.....you bring your own meat and liquid refreshment. So, you also have to post what kind of meat and drink you would bring to a BBQ like this.! Anything that will fit on my big old grill is fair game, shrimp to steak...whatever you like.
If you think that's not such a big grill, remember that I have access to four of them! I made one four each of my boys, and one for myself!
So ill be carrying my S&W 66
........and my new AK47 automatic
In case I need to cut some meat.
I'll be dropping a couple of 1" thick, dry rubbed butterfly pork chops on the grill (Its a family favorite).
I'll have a 6pk of Busch Light (made with Illinois corn) on ice.
Happy hour starts at 4pm, meat goes on the grill at 5pm.
The good thing about a virtual BBQ, is that you're not really mixing alcohol and firearms.
Post your guns and knives, mention your food and drink, don't flame me for mentioning alcohol in a gun thread. Its just for fun!